We look forward to welcoming you to Place Royale bistro, where our chefs prepare a delicious dinner, inspired by the sea and prepared with the best products from our region. Enjoy the cozy atmosphere of our bar and restaurant . We will gladly advise you on your wine selection.
We offer our hotel guests the choice of half-board (fixed three-course menu changing daily for 50 euros) or à la carte specialities.
For practical reasons, pets are not allowed in the restaurant.
The restaurant is open every day from 18h to 20h. We are closed on Thursdays and Sundays, excluding public holidays.
à la carte
Appetizer
Scallop “Green Egg” • Lardo di Colonnata • morel mushrooms • dashi
Shrimp croquettes • parsley • lemon
White asparagus • wild garlic • egg yolk cream
Six Oysters Gillardeau
Main dishes
Turbot steak • potato mousseline • green garden herbs • lobster béarnaise
Beef fillet “Holstein” • mixed salad • French fries
Sole meunière • mixed salad • French fries
Halibut • herb mousseline • green peas • celeriac • beurre blanc sauce
Desserts
Dame blanche
Apricot • yoghurt • tarragon • huacatay
Assortment of Belgian cheeses
Strawberry coupe