We look forward to welcoming you to Place Royale bistro, where our chefs prepare a delicious dinner, inspired by the sea and prepared with the best products from our region. Enjoy the cozy atmosphere of our bar and restaurant . We will gladly advise you on your wine selection.
We offer our hotel guests the choise of half-board option (a fixed three-course menu that changes daily, €50* per person; advance reservation is recommended) or select from our à la carte specialties.
The restaurant is open from 6:00 p.m. to 8:00 p.m. On Wednesdays, only the half-board menu is available. The restaurant is closed on Thursdays and Sundays, except on public holidays.
For practical reasons, pets are not permitted in the restaurant.
*Prices subject to change
Prawn croquettes • parsley • lemon
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Guinea fowl ballotine • savoy cabbage • pommes Anna
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White chocolate • Jerusalem artichoke • pear brunoise
à la carte
Appetizer
Shrimp croquettes • parsley • lemon
Sous-vide pork belly • kimchi • consommé • lentils
Frog legs • mushroom flan • mayonnaise • wild garlic
Scallop carpaccio • beetroot • orange
Main dishes
Beef tenderloin • mixed salad • French fries • pepper sauce
Sole meunière • mixed salad • French fries
Guinea fowl ballotine • savoy cabbage • pommes Anna
Cod loin • chanterelles • peas • Nantua sauce
Desserts
Dame blanche
Selection of Belgian cheeses
White chocolate • Jerusalem artichoke • pear brunoise
Cannelloni of apple • vanilla • caramel